Join us in welcoming Andy Niner, president and second generation of the Niner family, & winemaker, Patrick Muran.
Enjoy an exquisite 5 course pairing dinner.
See the Niner Wine Dinner Menu Here
Thursday, January 17th, 2019 at 6:00 pm
$100/person. Make your reservations early as this tasting dinner is likely to sell out!
– To Make A Reservation –
Call (760) 944-9000
Just visit our Instagram page to make your Open Table reservations. Follow us on Instagram at https://www.instagram.com/firenze_trattoria/.
We have a splendid New Year’s Eve planned with a live band, a special menu, and great friends. A perfect combination to ring in the New Year!
Ring in 2019 at Firenze Trattoria!
Celebrate the New Year with our delicious 3-course menu. Indulgent options include Surf-n-Turf, Cioppino, and much more!
Click here to preview the menu
For reservations, please call (760) 944-9000
Proudly Presents Copper Cane Wines
Copper Cane Wines is a collection of brands featuring Belle Glos, Elouan and Quilt by Joe Wagner. Joe is a fifth generation Napa Valley winemaker (his family started Caymus Vineyards) with a dedicated passion. He prides himself on making wines that reflect innovation and genuine craftsmanship.
$78/person.
About Copper Cane Wines
Owned and operated by Joseph Wagner in Napa Valley, Copper Cane Wines & Provisions houses a collection of brands that are crafted to offer a touch of luxury for everyday indulgence. The wine portfolio includes a list of seven unique wine brands: Belle Glos, Elouan, Quilt, Beran, Böen, Carne Humana, and Steorra. Copper Cane is also home to Mia Marcelle luxury swimwear and Avrae, a premium line of cigars.
According to Wine Spectator, “These wine lists, which typically offer at least 90 selections, feature a well-chosen assortment of quality producers, along with a thematic match to the menu in both price and style. Whether compact or extensive, focused or diverse, these lists deliver sufficient choice to satisfy discerning wine lovers.”
Please visit Restaurants.WineSpectator.com to sell of the Wine Spectator Restaurant Award Winners for 2018.
