Please join us for Restaurant Week!
Sunday, January 17th to Sunday, January 31th
Make your reservations and come join us for a unique yet classic Italian restaurant dining delight. Our menu will be offered in the following manner:
fresh mozzarella di bufala, heirloom tomatoes, basil, and extra virgin olive oil
lightly fried and served with piquant marinara sauce
fresh romaine tossed with our homemade Caesar dressing, homemade garlic and parmesan croutons, and shaved reggiano parmesan
layered with ricotta cheese, veal, beef, chicken, fresh tomato, mushroom, parmesan and placed upon our marinara sauce & topped with creamy bechamel sauce
Salmone alla Griglia
fresh salmon filet grilled and served with pasta and fresh vegetables
Pollo e Gamberi Rosemarino
chicken and shrimp sautéed with white wine, shallots, extra virgin olive oil, and fresh rosemary
Traditional homemade Italian dessert. Espresso soaked ladyfinger cookies, liqueurs, sweet marscarpone cheese, and cream.
Dark Chocolate Lava Cake
Warm chocolate cake with a melted chocolate center, served with vanilla bean ice cream
Prix fix $30 per person plus tax and gratuity